Online Ordering

Crispy fried chicken wings tossed in a tangy hot sauce, served with a side of ranch dressing.

Savory cornbread muffins baked to perfection, served warm with honey butter.

Side of collard greens with smoke turkey

Chilled jumbo shrimp gently poached in aromatic court bouillon and served with classic cocktail sauce.

Fresh diced tuna tossed in bright yuzu citrus with delicate umami undertones.

Succulent shrimp layered over whipped herb cream cheese on toasted bellini rounds.

Tender filet mignon finished with luxurious truffle essence for an elevated bite.

Creamy whipped feta topped with heirloom tomatoes and finished with balsamic glaze.

Seared jumbo scallops infused with fragrant tarragon butter.

Golden-seared scallops bathed in rich Tuscan garlic sauce.

Savory meatballs paired with whipped ricotta and roasted garlic depth.

Crispy risotto bites with a creamy center and aromatic white truffle.

Juicy skewers glazed in creamy garlic parmesan sauce.

Boldly seasoned chicken skewers with a smoky Cajun kick.

Slow-braised Italian beef piled onto soft rolls with rich jus flavor.

Fresh greens tossed with ripe strawberries and a light, refreshing vinaigrette.

Roasted sweet potatoes and goat cheese drizzled with honey apple vinaigrette.

Crisp greens topped with classic salad fixings and house dressing.

Elegant greens with baguette croutons and tender lobster meat.

Crisp endive with lemon vinaigrette, strawberries, and fresh mint.

Spring greens with red onions cucumbers Parmesan and house made Italian dressing

salad with honey lemon vinaigrette roasted sweet potatoes goat cheese.

Red onion cucumber tomato and Italian dressing.

Cucumber tomato red peppers and champagne vinaigrette

Spring and spinach mix bacon bits house made rabbit dressing blue cheese red onion.

Romaine lettuce with house made Parmesan croutons and shredding Parmesan

Charred radicchio paired with spring pea purée and fresh lemon.

Chilled lobster with charred shallot vinaigrette and orange supremes.

Peppery watercress tossed in classic Caesar dressing.

Tomatoes, cucumbers, olives, feta, and pita croutons.

Seasonal watermelon with feta, lemon, and balsamic. *Seasonal Option

Pear vinaigrette with candied pecans and shaved parmesan.

Three Whole Wings, Collards, Sweet Potatoes, Mac & Cheese, and Honey Cornbread.

Juicy fried catfish fillet seasoned with southern spices, served with tartar sauce and lemon wedges.

Yellow stone ground grits, shrimp, sausage, creole tomato gravy and green onions. Shrimp can be substituted for fried catfish fillet. Served with side strawberry salad

Herb-marinated chicken grilled to perfection with Mediterranean flair.

Pan-seared chicken in bright lemon caper sauce.

Slow-braised short ribs fall-apart tender in rich savory jus.

Sweet and savory glazed chicken with garlic depth.

Crispy breaded chicken topped with marinara and melted cheese.

Aromatic garlic and basil elevate this juicy chicken dish.

Deeply flavored oxtails braised in traditional Caribbean spices.

Chicken simmered in creamy sauce with Tuscan herbs.

Delicate tarragon-infused chicken with refined herbal notes.

Comfort-style chicken finished in rich savory gravy.

Char-grilled chicken topped with fresh herb chimichurri.

Roasted Cornish hens with crisp skin and juicy interior.

Tender lamb crusted with pistachios for nutty elegance.

Buttery seabass glazed with miso and ginger.

Crispy golden wings seasoned to perfection.

Cornmeal-crusted catfish fried until crisp and flaky.

Salmon brushed with sweet maple and tangy Dijon.

Oven-roasted chicken finished with rosemary pan jus.

Tender broccolini sautéed with fragrant garlic.

Creamy mashed potatoes with subtle wasabi heat.

Classic creamy mashed potatoes whipped smooth.

Rich, cheesy potatoes baked with Boursin.

Buttery mash infused with roasted garlic.

Decadent mashed potatoes folded with lobster.

Roasted vegetables with natural sweetness.

Bright asparagus with lemon and basil.

Creamy, comforting classic mac and cheese.

Elevated mac and cheese with tender lobster.

Slow-simmered greens with deep savory flavor.

Tender sweet potatoes prepared simply.

Classic Southern-style cornbread dressing.

Tender cooked cabbage with comforting flavor.

Crispy oven-roasted potatoes.

Green beans finished with sweet shallots.

Crispy sprouts with sweet-tart cranberry and smoky bacon.

One Mini Bundt Cake

Classic espresso-soaked layers with mascarpone cream.

Fresh strawberries layered with creamy mascarpone.

Bright citrus twist on the Italian classic.

Silky chocolate mousse topped with pistachio whipped cream.

Vanilla custard with crisp caramelized sugar.

Citrus-kissed custard with brûléed sugar top.

Light cake topped with lemon curd frosting.

Rich chocolate cake with Bavarian buttercream or chocolate frosting.

Spiced cookie butter cake with vanilla bean frosting.

Creamy banana pudding layered with wafers.

Sweet ricotta filling in a shortbread crust.

Tropical cheesecake with bright fruit flavor.

Fluffy cake layered with strawberries and cream.

Layers of lemon cake and creamy filling.

Chocolate pudding with graham and marshmallow notes.

Silky Italian custard with delicate sweetness.

Coconut cream and brûléed pineapple tart.

Floral rose panna cotta with fresh strawberry.